Tuscan Herb Roasted Green Beans

~Inpspired by Ina Garten

Ingredients

2 pounds Green Beans, trimmed

4 Tsp OT&M Tuscan Herb olive oil  

1 tsp Kosher Flake Salt

½ tsp Freshly Ground Pepper

 

Directions

1. Preheat oven to 425 degrees. 
2. Place baking sheet in oven for 10 minutes.
3. In a bowl, combine beans, oil, salt and pepper.
4. Toss to coat bean.
5. Arrange beans in a single layer on preheated baking sheet.
6. Bake for 8-10 minutes, until crisp and tender.
7. Serve hot.